Chicken nuggets {Foodie}

So, I’ve never been to a Chick-fil-A…. we don’t even have one in my state, or in my surrounding states…. And I never thought I might be missing out until I came across a pin on Pinterest for copycat Chick-fil-A nuggets. I thought I’d try them out and they were so amazing that now I am questioning everything. What else at Chick-fil-A might I be missing out on???

Chicken Nuggets and Honey Mustard

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 Here is the recipe that I found on Love, Pomegranate House
  • 6 boneless chicken breasts cut into bite sized pieces
  • 2 cups flour
  • 1/4 cup powdered sugar
  • 1 tbsp salt
  • 1 tbsp pepper
  • 1 tsp paprika
  • canola oil

    — Sauce Ingredients–

  • 1/2 cup mayonnaise
  • 2 tsp mustard
  • 2 Tbsp honey
  • 1 tsp lemon juice
  • 1 Tbsp BBQ sauce
  1. In a large pot, heat 1-inch of oil to 375 degrees F.
  2. In a gallon-sized close-able plastic bag, combine flour, powdered sugar, salt, pepper, and paprika. Shake to combine ingredients.
  3. Place bite-sized chicken into the plastic bag and shake to coat with breading.
  4. Using tongs, remove chicken from the bag and place into heated oil, cooking only 10-15 at a time. Cook for 5 minutes.
  5. Remove nuggets when golden brown and place on a paper towel lined plate to drain.
  6. Combine all sauce ingredients in a bowl and serve with hot nuggets.


These were for real so amazing. I love chicken nuggets. And until a few months ago when I saw the pink stuff that the golden arches puts in theirs I ate them regularly. So I am super happy to have this yummy recipe. And the honey mustard? Well, let me just tell you that honey mustard is a favorite of mine and this is the best I’ve ever had. Now, go make these!

One Comment

  • victory

    If you ever have the opportunity, visit a Chick – Fil -A. My husband and I always jokingly say that our son keeps them in business! Visiting from the Friends blog hop!

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