Garlic Cheese Pull Apart Bread

I don’t even know where to start with this Garlic Cheese Pull Apart Bread because it is possibly the easiest and most delicious thing I’ve ever made. So I’ll just share this:

I found this on 30 Days and within a day I had the ingredients to make it, that is how bad I wanted it!

16 frozen white dinner rolls (Rhodes brand)
½ c butter, melted
1 c grated Parmesan cheese, divided
1 tsp dry parsley flakes
1½ tsp garlic powder
½ tsp Salt
½ tsp Italian seasoning
½ tsp onion powder

Remove frozen rolls from freezer and loosely wrap them in plastic wrap and allow to sit at room temperature for 45 minutes.
Cut rolls in half with a clean pair of scissors.
Mix the melted butter and seasonings together and pour over dough and mix.
Add ½ C of grated cheese and combine.
You want each piece of dough to be coated.
Line the bottom of a 9 inch springform pan with the piece of dough and then top with remaining grated cheese.
Allow to rise in a warm place for 1½ – 2½ hours.
Cover a cookie sheet with foil and place your springform pan on the cookie sheet. The butter will leak out!
Bake at 350 for 20-25 minutes or until center is completely done.

Enjoy! It is so delicious!