Foodie Friday: Chicken Cordon Bleu Pasta

Who loves Chicken Cordon Bleu? 

:::raises hand:::

Then you are going to love this awesome Pinterest find.

Here is the recipe:

• 10-12 oz. penne 
• 2 cups heavy cream
• 1 (8 oz) block cream cheese
• 1/2 tsp. onion powder 
• 1/2 tsp. garlic salt 
• 1 1/2 cup shredded swiss cheese
• 2 chicken breasts - cooked and sliced into bite size pieces
• 3/4 cup bacon - cooked and chopped - also, I used turkey bacon
• 3/4 cup diced ham 
• bread crumbs 

-Cook pasta, drain.
-Melt cream cheese over medium heat until smooth. Stir in heavy cream, onion powder and garlic salt until combined. Stir in 1 cup of shredded cheese until smooth.
-Grease a 9x13 pan then layer with noodles, chicken, ham and bacon. Pour sauce over top then sprinkle on 1/2 cup of swiss cheese and bread crumbs.
-Bake on 350 for 15 minutes.

As you can see by my picture I used sliced cheese and just broke it into pieces. It probably doesn't look as pretty but it tastes the same and it was delicious. It was sure a hit in my house!